TIME: 25 Minutes
- A quick and easy fix for those untimely hunger pangs. Loaded with the goodness of olives, munch on these parathas anytime of the day!
Ingredients
- 100 gms green and black olives
- 50 gms capers
- 500 gms flour
- 2-3 green chillies
- 4-5 garlic
- Basil
- 1 Tbsp sesame seeds
- Red chilli flakes
- Olive oil
Method
- Add together olives, capers, green chillies, garlic, basil, sesame and red chilli flakes to flour,
- To this, add water, mix and work into the dough,
- Once ready, roll into parathas and fry it with olive oil.
Key Ingredients: olives, capers, flour, green chillies, red chilli, olive oil, basil, garlic,
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