I know banana cake is many of us favorite one..This one is a little special because it is eggless..So each one can enjoy it...
Actually this is one of my old post,Last week i tried another banana cake recipe and it cameout better than the previous one..So I am reposting it again with better pictures and better recipe..
So off you go for the step by step recipe with pictures..
Ingrediants:
Banana-2 big ones
Butter-100 gms/ 4 ounces
Sugar-1 cup / 200 gms
All Purpose Flour / Maida- 2 cup / 240 gms
Baking Powder-1 tsp
Baking soda-1 tsp
Salt a pinch
Vanilla essence-1 tsp
Method:
Preheat the oven to 180 degree Cor 360 degree F .
Puree banana till it gets smooth,you could even mash the bananas.
Prepare a cake tin,by applying butter on the bottom and sides of the tin,then dust some flour in it so that the flour coats all the sides and then remove the Excess flour.
In a bowl mix together flour,baking powder,baking soda and salt ...set it aside.
In a mixing bowl add Butter and sugar and beat well.Now add in the pureed banana and stir everything together.
Add in vanilla essence and the flour mixture and mix everything together.
Tip this in the prepared tin and put it in the oven and bake for 40-45 min..To check,just insert a skewer into the cake and if the skewer comes out clean then the cake is done.
Let the cake stand for 5 min...after that remove it from the tin and let it cool for 15 min.
Slice and serve with a cup of tea or milk..
Pictorial:
Take all your ingrediants |
Mix baking powder and salt with flour |
add in baking soda |
and mix well |
Take bananas in a mixer |
make it into a puree |
Take butter,sugar and vanilla in a bowl |
beat it till fluffy |
add in pureed banana |
and mix well |
add in the flour mixture |
mix well |
Prepare a tin |
pour the mixture in that tin |
bake it to perfection |
I love it warm with a smerge of butter |
Does that look inviting |
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