Bread Omelette Recipe / Bread Omelette Street Food Style / Bread Omelet Recipe / Bread Omelette with Green Chutney & Cheese

Bread omelet is so facinating recipe. I love it so much, that i can eat it even everyday. It is one of my favorite too. Normally i leave out the chutney which is spread inside and have only the sandwich. But i came across this recipe from my hubby who had tasted inkodaikanal. He insisted me to try it, so i made it immediately and to my surprise it was totally yummy.

The chutney along with the cheese tasted so yummy. This is so filling too..I now make the chutney in bulk and freeze them. So i can make it whenever i want..With no more delay off you go to the recipe..

Preparation Time : 10 mins

Cooking Time : 5 mins

Serves : 1

Ingredients:

Bread - 4 slices

Egg - 2

Salt to taste

Pepper to taste

Cheese Slice - 1 cut in half

Oil - 2 tsp

Tomato Ketchup for serving 

For Chutney:

Coriander leaves - 1/2 cup

Mint Leaves - 1/2 cup

Ginger - 1 tsp or a small piece peeled

Salt to taste

Sugar - 1 tsp

Green Chilli - 2

Lemon Juice - 2 tsp

Water if needed for grinding

Method:

Take all the chutney ingredients in a blender and make it into a smooth puree.

Now lets make the bread omelet. Take a bowl and crack open 2 eggs, season with salt and pepper. Mix well to combine.

Heat oil in a frying pan. Pour half of the egg mix in and spread it out.

Now place 4 slices of bread over the egg. Pour the remaining half of the egg mix over the bread and spread well.

After few mins once the egg is cooked. Flip over and cook on other side too.

When the other side is cooking, spread some chutney over the bread. Place cheese slices over it and fold them over.

Serve immediately with ketchup.

Pictorial:

Start by making the mint chutney

Add some lemon juice

Make into a puree

Crack open couple of eggs

Season with some salt and pepper

Mix well

Heat oil in a non stick pan

Add half of the egg mix in

Place 4 slices of bread

Pour the remaining egg mix over the bread

Flip over to cook

Now top with some mint chutney

Spread it out

Place some cheese, i cut a slice of cheese in half

Fold them over

Serve with ketchup..

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