Vegetable Au Gratin is one recipe which i wanted to make for quite sometime. Finally i made it yesterday and shared a picture on instagram and everyone asked for the recipe. So here i am with the recipe.
This is a yummy vegetable dish which is tossed with white sauce and topped with cheese and then grilled till golden perfection. Taste amazing on its own or when served with toasted bread.
Hope you will give this a try and let me know how it turns out for you.
Preparation Time : 10 mins
Baking Time: 15 mins
Serves: 3 to 4
Ingredients:
Mixed Vegetables - 2 cups(i used broccoli, carrot and green beans)
Salt to taste
Water - 1/2 cup
For White Sauce:
Butter -2 tblspn
All Purpose Flour / Maida - 2 tblspn
Milk - 1 to 2 cups
Salt to taste
Pepper Powder to taste
Oregano - 1/2 tsp
Cheese - 1/4 cup + 1/4 cup
Method:
Preheat oven to grill mode. Set temp to 200 degree c.
Take veggies in a pan, add water and some salt and cover and cook for 3 to 4 mins. Now drain and set aside.
Heat butter in the same pan, add in flour and fry for a min. Add milk slowly and whisk till it gets smooth.
Now cook this till it thickens.
Add in salt, pepper, oregano and 1/4 cup of cheese and mix well.
Add veggies in this and mix well.
Spoon this into the baking pan, top with cheese and pop this in oven.
Grill this for 10 to 15 mins till the top is golden.
Remove and serve with toasted bread.
Pictorial:
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| Prepare your veggies |
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| take water in a pan |
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| add some salt |
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| add veggies in |
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| cook till it is done |
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| drain it |
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| melt butter in the same pan |
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| add flour |
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| roast for a min |
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| add milk |
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| mix well so no lumps are formed |
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| cook till it thickens |
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| add oregano |
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| add salt and pepper |
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| add cheese |
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| mix well |
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| add veggies in |
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| mix well |
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| take a baking pan |
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| spoon in veggie mix |
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| top with more cheese |
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| grilled till golden |
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| Serve |
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